TWIN LOBSTERS – 35.95
( Steam or Broiled )
CERTIFIED BLACK ANGUS SIRLOIN STEAK & LOBSTER TAIL – 25.95
(Mushroom Sauce, Roasted Garlic Mashed Potatoes)
Stuffed lobsters contain gluten*
STARTERS
| GF SHRIMP IN GARLIC SAUCE | $12.95 |
| CHICKEN CROQUETTES | $7.95 |
| CREAMY SERRANO HAM CROQUETTES (6 UN.) | $13.95 |
| FRESH CANADIAN MUSSELS Marinera Or Green Sauce |
$13.95 |
| RHODE ISLAND LITTLE NECK CLAMS Marinera Or Green Sauce |
12.95 |
| GF BROILED SPANISH SAUSAGE (CHORIZO) | $10.95 |
| FRIED CALAMARI | $13.95 |
| GF CLAMS CASINO Ground Chorizo, Ham |
$12.95 |
| MAINE LOBSTER & LUMP CRAB CAKE Apple Crab Salad/ Ginger Orange Sauce |
$17.95 |
| GF CAZUELA Sautéed Spanish Octopus/ Shrimp & Mushrooms In Garlic Sauce |
$16.95 |
| GF YELLOWFIN TUNA TARTARE Crab Meat/ Spicy Mayo/ Wasabi Cream & Avocado |
$16.95 |
SEAFOOD
| GF SHRIMP IN GARLIC SAUCE DINNER Side of Rice |
$22.95 |
| GF PAELLA MARINERA Half Maine Lobster, Shrimp, Scallops, Mussels, Clams, Saffron Rice |
$29.95 |
| GF PAELLA VALENCIANA Half Maine Lobster, Shrimp, Scallops, Mussels, Clams, Chicken, Pork, Chorizo |
$29.95 |
| GF ATLANTIC LANGOSTINOS Langoustines (prawns) grilled butterfly style |
$32.95 |
| MARISCADA Half Maine Lobster, Shrimp, Scallops, Mussels, and Clams in Green or Marinera Sauce |
$29.95 |
| JUMBO SHRIMP Lemon, Wine or Hot Sauce |
$26.50 |
| SPANISH TAVERN COMBO Two Filet Mignon Slices, Lobster Tail (3 oz) & Langostino. |
$30.95 |
| Lobster Ravioli WITH SHIRMP Pasta stuffed with lobster meat in a pink vodka sauce |
$23.95 |
| BABY LOBSTER TAILS Five 3oz Tails; Broiled, (Seasoned With Garlic,Lemon & Paprika) Marinera or Green Sauce. |
$33.95 |
FRESH FISH
| PAN SEARED MAHI-MAHI With Purple Potato Puree, Grilled Asparagus, Honey Lime Salad And Cilantro Oil. |
$25.95 |
| GF BROILED CANADIAN SALMON On A Bed Of Mashed Potatoes, Sautéed Baby Spinach, Black Truffle Emulsion |
$24.95 |
| SAUTEED TILAPIA AND SHRIMP In Lemon Sauce With Mashed Potatoes & String Beans |
$22.95 |
| GF CHILEAN SEA BASS (Grilled and Broiled ) Sautéed Potatoes, Spinach,Black Olive Emulsion |
$33.95 |
| GF BRANZINO FILET A LA PLANCHA (GREECE) Sautéed Potatoes, Shallots, Spinach And Tomato Coulis. |
$25.95 |
| GF BRANZINO FILET A LA PLANCHA (GREECE) Sautéed Potatoes, Shallots, Spinach And Tomato Coulis. |
$25.95 |
| GF SEARED HALIBUT (Canada) Grilled, with Yellow Pepper Sauce, Arugula, Feta Cheese and Fresh Berries. |
$27.95 |
| GF BROILED FLORIDA RED SNAPPER Whole Fish; Olive Oil, Black Pepper , Potatoes & Onions |
$35.95 |
MEAT
| GF WHOLE ROASTED AMISH CHICKEN FOR TWO Roasted Potatoes , Chicken Jus |
$31.95 |
| CHICKEN IN GARLIC SAUCE (On the bone), Rice on side |
$22.95 |
| CHICKEN IN ALMOND SAUCE | $22.95 |
| VEAL WITH MUSHROOMS or ALMONDS Wine & Brandy sauce |
$27.95 |
| BREADED VEAL CUTLET – MILANESE | $27.95 |
| CERTIFIED BLACK ANGUS CENTER CUT GRILLED FILET MIGNON (10oz) Mushroom Sauce and Roasted Garlic Mashed Potatoes |
$32.95 |
| SURF & TURF Certified Black Angus Center Cut Filet Mignon & Twin 3 oz Baby Lobster Tails, Mushroom Sauce and Roasted Garlic Mashed Potatoes |
$38.95 |
| 28 DAY DRY AGED PRIME NEW YORK STEAK Bordelaise Sauce/ Onion Rings/ Roasted Potatoes |
$34. 95 |
| SLICES OF FILET MIGNON WITH JUMBO SHRIMPBrown sauce, Saffron Rice |
$30.95 |
| GF BBQ BABY BACK RIBS Coffee Barbecue Sauce Bake Potato |
$28.95 |
| GF 48 HOURS RED WINE BRAISED BEEF SHORT RIBS (BONELESS) Heirloom Carrots /Truffle Mashed Potato/ Sautéed Cipollini Onions) |
$30.95 |
| GF SLOW COOKED VEAL OSSOBUCO With Orange Essence & Mushrooms Risotto |
$32.95 |
| GF HERBS MARINATED RACK OF LAMB Roasted Potatoes, Ratatouille, Balsamic reduction |
$31.95 |
SIDE DISHES
| TOSSED SALAD | $4.0 |
| SAUTÉED SPINACH | $7.0 |
| BROCCOLI RABE | $10.0 |
| ROASTED GARLIC MASHED POTATOES | $6.0 |
| STRING BEANS | $6.0 |
| FRIED SHISHITO PEPPERS | $11.95 |
DESSERTS
| FLAN | $7.0 |
| TRES LECHES | $9.0 |
| CREME BRULEE | $8.0 |
| TIRAMISU | $7.0 |
| CARROT CAKE | $7.0 |
| PISTACHIO CHEESE CAKE | $7.0 |